Page 70 - Senior Link Magazine Spring 2018 - Online Magazine
P. 70

HONORING SENIORS
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          Senior                Senior

                                                                                 The





                                                                                 Good Old




                                                                                 Days









                                                                                 by Shae Lynn Suttle




         With the sun setting on March 2, 1942,   Occasionally, he’s grabbing a   graduate from in May. His picture is
         the world was blessed with a new soul   cheeseburger and a Diet Coke from the   displayed in the hallway of Idalou High
         -  a beautiful, brown-haired baby boy   Dixie Dog. Smacking away, he often   School, in the 1960 frame. Soon enough,
         with sky-blue eyes, looking up into the   reminisces about “The Good Old Days,”   my peers and I will have a frame of our
         space around him. This baby boy’s name   when you could buy a corndog and a   own.
         was Edward Don Foreman, and lucky    Coke for just 50 cents.
         for me, he would eventually become my   Other times, his white
         grandfather.                         Chevrolet pick-up
                                              slides by as he scans
         As of today, my Grandpa is 75 years   the premises of our
         old. An average day for him begins   farms. It was when I
         with making my Momma Jo a bowl of    was accompanying him
         oatmeal. After kissing her goodbye,   on one of these drives
         he drives to the barn to feed the cows   that I discovered my
         and gather eggs from the chickens.   love for agriculture –
         From there on, no one really knows   the same love that had
         how he spends the rest of his day until   planted his cotton fields
         suppertime.                          many years before and
                                              mended miles and
                                              miles of fence.
                                              Over the course of my
                                              short life, I have had
                                              the opportunity to raise market steers,   After graduation, I plan to attend Texas
                                              breeding heifers, and commercial steers,   Tech University - another tradition
                                              with Grandpa advising along the way.   started by Grandpa. In 1973, a young
                                              I am proud to say that I am a third   man with a goofy smile in a black and
                                              generation FFA and 4-H member, a    red cap and gown strode across the
                                              tradition that began with him.      stage after receiving a Bachelor’s Degree
                                                                                  in Agricultural Education and a Master’s
                                              Grandpa comes from a harder         Degree in Special Education. Grandpa’s
                                              generation: early mornings feeding   dedication and hard work has inspired
                                              the hogs, hoeing the fields, tending the   me to go into the agricultural industry
                                              garden … everyday, farm-life chores.   also.
                                              These tasks were completed before and
                                              after school – the same school that I will   Of course, he couldn’t have done it all




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